May 1, 2014

Grubilicious in the Park

We finally made it to Grub in Bishan Park! Yippee! There were available seats. We never felt so lucky. The last time we came with our girls, we had to go as we had to wait for at least 45 minutes. Poor girls were starving and we had to detour elsewhere.

Located in Bishan Park. Such a tranquil location for dinner after a stressful work day. 

In Grub, they believed in eating responsibly by using natural ingredients when possible. This is amazing since eating out always means piling on so-called junk food. This place is indeed a rare gem in the north.

We started with Chili con carne which is corn chips with beef mince and sour cream. The chips were crispy and yet not oily. The dipping sauce tasted just right, not salty at all. You will not feel sinful indulging in this dish. 

I took the Grub Cheeseburger. With a generous spread of Monterey Jack Cheese, freshly made beef patties, green leafy vegetables with pipping hot french fries. It was really good. I finished all up swiftly. 

Hub took the Crispy Fish Burger. You could taste the freshness of the fish. Soft fluffy bread with the battered fish, easy and would not feel so sinful after eating.

We were already full to the max after the appetizer and main courses but how could we leave Grub without trying their desserts. I was so sad I didn't make it for their special: donuts with salted egg dip. Just hearing the name made me drool. Oops. Today their special was Chocolate cake with Vanilla Ice-cream. It was light, chocolate was not over powering. There was strawberries too that helped in digesting a portion of the food, I hope. 

We were happy and satisfied after the meal. Prices were reasonable, we spent about $55+ including taxes.

The place was amazingly packed almost daily. Judging by the crowd, you can be sure they have a strong following. 

Do come on to join in the bandwagon at:
510 Ang Mo Kio Ave 1 ( bishan park 1) Singapore 569983
Tel: +65 64595743
No reservation allowed, all walk-ins. 

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